Szekszárdi Cabernet Sauvignon 2011
Cabernet Sauvignon
A serious, mature red wine.
Báta Szekszárd wine district
Artisanal wines from the southern Szekszárd wine region, crafted with modern technology
About the winery
Mikóczi Pincészet is located in Báta, Tolna County, in the southern part of the Szekszárd wine region. For more than fifteen years, the winery has been engaged in viticulture and winemaking. The estate values artisanal production methods alongside the application of modern technology.
They seek to convey passion and respect for grape varieties in their wines, ensuring that customers feel this commitment in every bottle. The winery is also experienced in blending different wines to achieve balanced compositions.
Grape varieties
Current range
Cabernet Sauvignon
A serious, mature red wine.
Furmint
Rich, oily appearance with deep and complex aromas of caramel, honey and ripe notes. Full-bodied with high alcohol and long finish.
Kékfrankos
Pale salmon, onion skin colour. Characteristic varietal aromas of fine powder, raspberry and strawberry. Refreshing from the first sip with crisp acidity.
Merlot, Cabernet Sauvignon, Kékfrankos
A blend of Merlot, Cabernet Sauvignon and Kékfrankos. Complex red wine.
Királyleányka
Rich, intense aromas of honey, ripe melon and blooming spring meadow. Full body with juicy peach flavours and exotic character. Fine structure with long finish.
Olaszrizling
Complex, classic aromas of overripe apple and pistachio. Smooth, full mouthfeel with perfectly balanced acidity. Flavours of late summer fruits with characteristic bitterness. Clean and refreshing.
Irsai Olivér
Slightly sparkling, aromatic and light white wine.
Cabernet Sauvignon
Szekszárd Cabernet Sauvignon, mature red wine.
Kékfrankos
Szekszárd Kékfrankos, peppery and lively red wine.
Cabernet Sauvignon
Szekszárd Cabernet Sauvignon, young and fresh red wine.
Kadarka
Szekszárd Kadarka, the traditional Szekszárd red wine.
Wine photos are taken from the winery’s website (mikoczi.hu) and are removed on request.