About the winery
1B3 Bormanufaktúra represents the work of three wine-loving friends who cultivate organic vineyards beside Lake Velencei and produce natural wines. The team met at a Budapest wine club and began winemaking in spring 2020. Dani Szűcs, Máté Juhász, and Bálint Takács now work around 1.5 hectares.
They craft their wines using sustainable vineyard practices, spontaneous fermentation, and minimal cellar intervention. Alongside international varieties, they cultivate traditional Hungarian grapes – Kékfranko, Csókaszőlő, Kékbajor, and Tihanyi Kék. Their aim is to create honest and compelling wines that reflect the character of each vintage. Their cellar is located in Pázmánd, near Budafok.
- Vineyard area
- 1,5 ha
Grape varieties
Current range
Wines
No wines listed.
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