About the winery
Breitenbach Pince operates 5.6 hectares in the Tokaj wine region, producing Furmint and Hárslevelű wines. Founded in 2006, the winery uses traditional hand processing and spontaneous fermentation techniques without commercial yeasts. They produce approximately 15,000 bottles annually, using only bentonite and minimal sulfites. Wines age in second- and third-fill oak barrels. Visit by appointment only.
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