About the winery
First-generation small family winery established in 1999 in Tarcal, Tokaj wine region. Operates on approximately 8 hectares of vineyards. The winery practices absolute naturalness with spontaneous fermentation in wooden barrels. Produces primarily Tokaji Aszú sweet wines and dry varietals since 2003. Produces 4,000-10,000 bottles annually. Offers accommodation and wine tasting experiences.
Grape varieties
Current range
Wines
No wines listed.
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