sweet / aszúwine
6 Puttonyos Aszú 2018
Gizella Pince · Tokaj
Tasting notes
In 2018, exceptional quality botrytized berries formed in parts of Tarcal and Bodrogkeresztúr. The aszú berries were steeped in high-sugar base wine for two days, followed by one-and-a-half years of barrel aging. A mark of a hot vintage in the Aszú category, full, rich, with potential for years of development.
- Grape
- Furmint, Hárslevelű, Sárgamuskotály
- Vintage
- 2018
- Origin
- Tokaj
- Classification
- 6 puttonyos Aszú
- Alcohol
- 1 % v/v
