Habcsók
Furmint, Hárslevelű, Sárgamuskotály
Light, fruity sparkling wine born from the marriage of the three classic Tokaj varieties. Offers pear, white-fleshed peach, minerality and refined bubbles in perfect harmony.
Sárospatak Tokaj wine district Founded in 1850
Jewel of Tokaj wine region with family heritage and organic cultivation
About the winery
Harsányi Winery is a family estate operating since 1850 in the Sárospatak region of Tokaj wine country. Nestled in the shadow of Megyer Hill's Sea-Eye, one of Hungary's most beautiful natural wonders, we cultivate nearly 20 hectares across four parcels: Királyhegy, Megyer, Ciróka and Kútpatka. The unique volcanic terroir and proximity to the Bodrog River impart refined character and distinctive flavors to our grapes.
We are committed to organic cultivation – in our vineyards we use only natural substances and biological pest management methods. Our wines emphasize fresh, fruity notes and the individual character of each parcel, blending tradition with modern winemaking.
Grape varieties
Current range
Furmint, Hárslevelű, Sárgamuskotály
Light, fruity sparkling wine born from the marriage of the three classic Tokaj varieties. Offers pear, white-fleshed peach, minerality and refined bubbles in perfect harmony.
Sárgamuskotály
Dry Sárgamuskotály in perfect balance between fruity notes and crisp acidity. Evokes ripe apple, mandarin and acacia, with light body and easy drinking, especially on hot summer days.
Furmint, Hárslevelű, Sárgamuskotály
Flagship of our reductive wines. Fresh and clean minerality from Furmint, apricot, nectarine and apple from Hárslevelű, fragrant flowers from Sárgamuskotály – unites the three faces of Tokaj wine.
Furmint
Tokaj sparkling wine made from 100% Furmint, produced by traditional method and aged 24 months on lees.
Furmint, Hárslevelű
Brut nature sparkling wine made exclusively from Furmint, aged 30 months on fine lees. The Furmint's assertive acidity provides the ideal foundation for precise, tense sparkle.
Hárslevelű
We bottle authentic Hárslevelű in virtually every vintage, where elegant floral and savory fruity aromas unite in perfect harmony.
Furmint
Wine from 30–40-year-old vines with prominent acidity and classic mineral notes – slate, chalk and lime. Floral aromas alongside peach.
Furmint
Furmint from the slopes of our Megyer parcel carries salted honey and elegant oak spice aromas. Alongside intense fruits and creaminess, it showcases the parcel's volcanic character.
Furmint
Possesses an incredibly complex flavor profile – yellow apricot, yellow melon, pineapple, white flowers, followed by honey-vanilla roasted hazelnut and fresh straw on the finish.
Furmint
Late-harvest 100% Furmint wine that combines the variety's vibrant acidity with the rich, concentrated aromatics of late harvest.
Sárgamuskotály
Vibrant straw-yellow late-harvest Sárgamuskotály with oily appearance. Floral notes, dried yellow-fleshed fruits, acacia honey, sweet spices and overripe citrus.
Furmint
Characterized by strong character notes and elegantly silky viscosity. Its fantastic complexity reveals flavors of apricot, peach and orange peel. Oak aging adds fine toast and sweet spices to the wine's pleasant mineral finish.
Furmint
Aszú made from 100% organically grown Furmint selected from the estate's three parcels. Deep golden-yellow color with thick oily viscosity evident in the glass, showing the concentration of the wine.
Furmint
2016 was the best year of the decade for Aszú wines. The long, warm autumn allowed noble rot to develop early, and by late October grape berries achieved excellent ripeness in large quantities.
Furmint
The little sister of Tokaji Aszú. Made from partially botrytized grape bunches. Shows fresh pear, dried yellow apricot and candied orange peel notes. Finish reveals typical Aszú characteristics – mushroom and dry straw.
Furmint
A true Tokaj rarity. The wine ages in wood under a yeast film, imparting distinctive walnut, hazelnut and pastry-like flavors. Baked apple, pear and quince can also be detected.
Furmint
Selection of 100% organically grown Furmint from the Királyhegy parcel. Characterized by tense acidity and exceptionally rich minerality that develops beautifully with brilliant clarity.
Wine photos are taken from the winery’s website (harsanyipinceszet.hu) and are removed on request.
Tokaj
Sárospatak
Quality, sustainability, value – Tokaj wines uniting tradition and renewal
Sárospatak
Tokaj wines, family winery, Italian warmth
Sárospatak
The vineyard must be respected and loved
Sárospatak
Classic Tokaji wines built on tradition and quality