Olaszrizling
Olaszrizling
Reseda-like aroma with soft acidity. Strong varietal character finishes with bitter almond notes.
Raposka Badacsony wine district
Family winery at the foot of Szent György Hill with wines from basalt-rich vineyards
About the winery
Hóbor Pince is a family winery located at the foot of Szent György Hill in the Badacsony wine region. Operating on seven hectares of vineyard, the planted parcels lie on the southern and southwestern slopes of the hill. The basalt-rich soil imparts distinctive mineral character to our wines.
The winery's primary goal is to preserve the grape's original flavors and aromas through to the bottle. Carefully selected varieties – Olaszrizling, Szürkebarát, Kéknyelű, Muskotály, and Cabernet Sauvignon – form our production portfolio. Our wines have achieved outstanding results at numerous competitions.
Visitors are welcome for wine tastings, either on our covered terrace or in our enclosed tasting room. A nearby apartment provides comfortable accommodation.
Grape varieties
Current range
Olaszrizling
Reseda-like aroma with soft acidity. Strong varietal character finishes with bitter almond notes.
Muskotály
Recalls the primary flavors of the grape with silky, smooth character. Extremely distinctive with fine perfumed aromas. Discreet acidity pairs harmoniously with fruity sweetness.
Szürkebarát
Rich in velvety acidity, full-bodied and fiery with higher alcohol content. Citrus aromas and mineral finish create a complete character.
Kéknyelű
One of the most famous wines of the Badacsony wine region, a true rarity. The elegance of its acidity and unique flavor profile make it special. Its pronounced aroma is not aggressive, with lively acidity.
A blend of medicinal herbs and wine created according to the winery's unique recipe. Due to its herbal content, it has excellent stomach-soothing properties and can be enjoyed as an aperitif on its own.
Thanks to its unique production method, elderflower aroma is prominent in the wine, and its medicinal benefits are fully expressed. The complete production technology is protected.
Cabernet Sauvignon
Aroma reminiscent of dried red-fleshed fruits with harmonious acidity after brief aging. Enriched with the mineral flavor profile characteristic of the terroir.