Tokaj Drei Hárs 2024
Hárslevelű
Dry hárslevelű from the Somszög vineyard in Tállya. Sweet-toned aromas of yellow stone fruits, peach and honey. Fresh and refreshing on the palate, a perfectly drinkable everyday wine.
Tállya Tokaj wine district
Three friends, three characters, one mission: excellent quality, accessible Tokaj wines.
About the winery
T3 Winery is a family winery in Tállya founded by three university friends. Operating in first-class vineyard plots – the distinguished Görbe plot and the Teleki plot – in a settlement rich in premium terroirs. Despite their differences, they share common ground in their commitment to quality and winemaking craft.
They produce wines you'll happily uncork for weeknight dinners, summer barbecues, or special occasions. Their philosophy holds that Tokaj's future lies in excellent quality wines that are also accessible and enjoyable. For them, light muscat blanc holds equal importance to vineyard-specific dry furmints that showcase terroir details.
Grape varieties
Current range
Hárslevelű
Dry hárslevelű from the Somszög vineyard in Tállya. Sweet-toned aromas of yellow stone fruits, peach and honey. Fresh and refreshing on the palate, a perfectly drinkable everyday wine.
Furmint
Dry furmint from the Görbe vineyard in Tállya. Fresh aromas of pear, white-fleshed peach and green herbs. Strong acidity leads the palate, bringing refreshing lime, green apple and clear mineral character.
Furmint
Dry furmint with restrained aromatics. Green apple, almond and citrus character dominate. Crisp acidity defines the palate, with citrus, pear and green apple emerging.
Riesling
Rhine riesling with aromas evoking ripe peach, fine spice and grapefruit freshness. The palate displays late summer ripe apples and peaches, with the vineyard's mineral character also evident.
Sárgamuskotály
Muscat blanc with intense aromas of grape flower, elderflower and citrus notes. Lively acidity brings the palate to life, with citrus alongside white-fleshed peach and apple.
Furmint
Semi-dry furmint from the Görbe vineyard in Tállya. Restrained peach aromatics with peach clearly evident on the palate. Acidity carries mineral notes and peach into the finish.
Sárgamuskotály
Late-harvested muscat blanc from the Teleki vineyard. Intense aromas of ripe grape, yellow-fleshed peach and acacia flower. Juicy peach and pear on the palate with subtle citrus peel spice.
Kabar
Sweet szamorodni from kabar grapes. Sweet aromas blending roasted walnut, dried apricot, honey and beeswax. High residual sugar creates a thick, rich palate full of sweet-toned fruits and spices.
Sárgamuskotály
Sweet muscat blanc. Characteristic muscat and grape flower aromas. Sweet ripe peach and pear enhanced by muscat character. Fine tannin in the finish balances the sweetness.
Dry sparkling wine. Intense sweet-toned aromas of ripe peach and wildflowers. Airy and light on the palate, fruit-focused with pear and peach predominating.
Furmint
Semi-sweet kabar at 15.5% alcohol. Initially reserved but opens with aeration. Aromas of orange peel, apricot jam, roasted nut emerge. Palate shows stewed peach, fine spices, roasted notes.
Freshly pressed must in 3-liter Bag-in-Box packaging. Fresh grape juice captured at harvest, in the transitional state between juice and wine.
Freshly pressed must in 3-liter Bag-in-Box packaging. Fresh grape juice captured at harvest, in the transitional state between juice and wine.
Sparkling wine made by pét-nat method with natural carbonation. Fine bubbles with fresh and lively character.
Sweet Tokaj wine. Made in the spirit of honoring Tokaj tradition.
Sárgamuskotály
Dry muscat blanc. Wine made multiple times throughout the year with fresh and light character.
Wine photos are taken from the winery’s website (tokajdrei.hu) and are removed on request.
Tállya
Four generations of Tokaj winemakers blending tradition with modern methods
Tállya
Premium Tokaj wines, artistic hotel and gastronomy in one place in Tállya
Tállya
Serving wine for generations – crafting Tokaji wines from our Tállya vineyards
Tállya
Family winery in the Tokaj wine region since 1993 – tradition and modernity in every bottle