Bogács Birtok (Hajdu Roland)
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Bogács Birtok (Hajdu Roland)

Bogács Bükk wine district

Organic wines from volcanic Bükk terroir

About the winery

Hajdu Roland's organic wine manufactory operates in the Bogács wine district of the Bükk region, where volcanic rhyolite-dacite soil provides excellent conditions for viticulture. The estate is situated in a cool climate area, protected from the north by the Bükk Mountains, with vineyards planted between 170–300 metres above sea level.

Roland Hajdu's expertise focuses on the high-quality production of white varieties typical to Bükk – particularly chardonnay, olaszrizling and furmint – and red varieties following a classical Burgundian approach – kékfrankos and cabernet franc. The estate has practised organic viticulture since 2018, supported by official certification. Wines are aged in traditionally hand-hewn volcanic tufa cellars at constant temperature, allowing extended maturation.

Grape varieties

RizlingszilvániZenitZengőFurmintOlaszrizlingHárslevelűChardonnayKékfrankosLaskaCabernet Franc

Current range

Wines

10 wines
Bükk & Red
Red · 2023

Bükk & Red

Bükk & Red showcases the harmony of the estate's red wine portfolio. An elegant, fruit-driven structure with characteristic Bükk minerality.

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Cabernet Franc Superior Bio
Red · 2024

Cabernet Franc Superior Bio

Cabernet Franc

Organically cultivated Cabernet Franc expressing the character of the Vén-hegy terroir and Bükk soil minerality.

superior
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Chardonnay Cherép
White · 2021

Chardonnay Cherép

Chardonnay

An age-worthy Chardonnay among Bükk's classic white varieties, with long-term aging potential.

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Kékfrankos Superior Bio
Red · 2024

Kékfrankos Superior Bio

Kékfrankos

Organically produced Kékfrankos showcasing the potential of Bükk's mid-ripening red varieties.

superior
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Olaszrizling
White · 2024

Olaszrizling

Olaszrizling

Olaszrizling is among Bükk's finest white varieties, produced from high-quality grapes with excellent sugar ripeness.

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Ürmösbor
White · 2024

Ürmösbor

Ürmösbor reimagines a classical culinary wine style. A refreshing, lower-alcohol specialty.

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Zengő
White · 2024

Zengő

Zengő

Zengő is a characteristic white variety of Bükk, known for spicy notes and aging potential.

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Zengő/Furmint Superior Bio
White · 2023

Zengő/Furmint Superior Bio

Furmint

An organically produced Furmint blend expressing the high-quality potential of Bükk Furmint.

superior
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Zenit Superior Bio
White · 2023

Zenit Superior Bio

Zenit

An organically grown Zenit expressing true character among Bükk's distinctive white varieties.

superior
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Verjus
Other · 2025

Verjus

Rizlingszilváni

Verjus (green juice) – non-alcoholic grape juice from early harvest. Perfect for refreshing drinks, dressings and cooking liquids.

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Wine photos are taken from the winery’s website (hajduroland.hu) and are removed on request.

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