Hasznos-dűlő édes Furmint
Furmint
A sweet Furmint produced reductively in tank and aged for 7 months in barrel. The interplay of 55 g/l residual sugar, 6.7 g/l acidity from mineral-rich stone, and 13% alcohol creates the wine's distinctive character. Displays intense Tokaji aromas; recommended as a dessert wine.