Garamvári Szőlőbirtok Vinárium Kft.

Garamvári is a three-generation family estate: founder Garamvári Vencel established the vision in the early 1990s, followed by his daughter Andrea and granddaughter Mirjam, a trained winemaker. The winery cultivates 90 hectares of vineyard in Balatonlelle and Balatonboglár with a 60–40 red-white grape ratio across diverse soil types, from loose loess-sand to volcanic marl.

With expertise and passion, Garamvári builds a new era in Hungarian sparkling wine and wine consumption. All sparkling wines follow Méthode Traditionnelle, aged 24–36 months on lees in bottle, achieving fine mousse, elegant character and noble yeast notes. The wine portfolio is trend-aware yet rooted in Garamvári's distinctive quality—regardless of variety, a single commitment unites them: the very best.