Csátalja Hajós-Baja wine district Founded in 1972
Traditional winery in the Hajós-Baja wine region by the Danube
About the winery
Naphegy Pincészet is located in Csátalja in the Hajós-Baja wine region, near the Danube. Founded in 1972, the winery operates 17 hectares of vineyards spread across Csátalja, Baja, and Alsónyék.
The range of grape varieties is extensive: the hungaricum Kövidinka, Rajnai Riesling, Cserszegi Fűszeres and Irsai Olivér for white wines, and significant blue varieties including Nero, Kékfrankos, Cabernet Sauvignon and Zweigelt. The winery employs reductive winemaking techniques and oak barrel aging. The premises include a tasting room and event space accommodating up to 70–100 guests.
Several of its wines have won awards at Hungarian competitions: the Chardonnay and Alkonyat Cuvée are gold medal winners, and the Kékfrankos earned the 2025 Wine of the City of Baja distinction.
Grape varieties
Current range
Cabernet Franc
Aged in small oak barrels for several years, developing a forest fruit bouquet. Mature, elegant and full-bodied wine with harmonious structure.
Cserszegi fűszeres
A hungaricum variety with strong yet elegant muscat aromas. Full flavours pair beautifully with pleasant sweetness, balanced by characteristic acidity.
Irsai Olivér
Bred by Pál Kocsis from Pozsonyi Fehér and Csabagyöngye varieties. Silver-white colour with rich muscat bouquet and delicate soft acidity.
Cabernet Sauvignon
Classic Bordeaux blend from Cabernet Sauvignon, Cabernet Franc and Merlot. Aged in barrels for several years, then further bottle-aged.
Olaszrizling
A beloved white wine variety, popular for its unique character and appealing taste. Fine sur lie aging beautifully enhances its expression.
Chardonnay
The fermented wine is aged for several months in new oak in contact with fine lees. The wine's pleasant varietal character develops fuller, creamier aromas and flavours.
Királyleányka
A variety popular in the Carpathian Basin, especially in Transylvania. Beautiful fruity flower aromas paired with characteristic acidity.
Kékfrankos
From careful harvesting, the first pressing is fermented for our rosé. Light colour with vibrant red fruit aromas, balanced acidity rounds out the palate.
Nero
A Hungarian-bred variety. Rapid processing ensures its elegant colour. Its unique, assertive flavour character makes drinking it a pleasure.
Nero
Deeper pink colour than typical rosé. Red wine characteristics with tannin and oak tannins appear in the flavour. Harmonious and pleasant overall.
Kadarka
An ancient variety, known beyond the Carpathian Basin in the Balkans too. Light-coloured with spicy aromas, distinctive flavour with pleasant finish.
Kékfrankos
A popular and beloved red wine variety. Pleasant to enjoy as a young wine, highly aromatic with distinctive character.
Wine photos are taken from the winery’s website (naphegypinceszet.hu) and are removed on request.
Hajós-Baja
Császártöltés
Young, dynamic winery rooted in tradition
Császártöltés
Three generations of winemaking tradition in the Hajós-Baja wine region
Hajós
Quality wines and cosy accommodation in the Hajós-Baja wine region
Hajós-Baja
Hajósi
Artisan wines from Hajósi Pincefalu – unique flavors and character at your table