Sparkling
Brut
Méthode Traditionnelle sparkling wine made from Tokaj-Hegyalja grapes and aged for several years in the Budafok cellar.
S
Sauska Pincészet
Rátka Tokaj wine district Founded in 2003
One family, two regions, three universes – modern Hungarian wines honoring tradition, terroir and nature
About the winery
Sauska Pincészet is a family winery established in 2003 by Christian and Andrea Sauska with the conviction that Hungarian wines could achieve world-class quality. Operating across three locations – Tokaj, Villány, and Budapest – the estate showcases diverse wine styles from two of Hungary's most celebrated regions.
The vineyards cultivate both indigenous and international varieties: in Tokaj, Furmint, Hárslevelű and Yellow Muscat alongside Pinot Noir and Chardonnay; in Villány, native Kadarka and Kékfrankos are combined with Cabernet Sauvignon, Cabernet Franc, Merlot and Syrah. The winery emphasizes methodical viticulture, continuous learning, and sustainability, working to create self-sustaining ecosystems within their vineyard plots.
- Founded
- 2003
Grape varieties
FurmintHárslevelűSárgamuskotályPinot NoirChardonnaySauvignon BlancKadarkaKékfrankosCabernet SauvignonCabernet FrancMerlotSyrahPetit Verdot
Current range
Wines
White
Furmint
A dry white wine that directly expresses Tokaji terroir, made from the indigenous Furmint variety.
White
Chardonnay
A Chardonnay from the Tokaj wine region that demonstrates the potential of international varieties alongside native grapes.
Red
Kadarka
An indigenous red wine from Villány that expresses the region's modern, powerful and captivating character.
Red
Cuvée 7
A refined red wine cuvée that showcases the harmony between Tokaji and Villány selections.
Rosé
Rosé
A bright, fresh rosé sparkling wine made using traditional méthode traditionnelle.
Sweet / Aszú
Aszú
A classic Tokaji sweet wine made from botrytized grapes using traditional aszú winemaking methods.
Wine photos are taken from the winery’s website (sauska.hu) and are removed on request.
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