Balatonudvari Balatonfüred-Csopak wine district Founded in 1970
The spirit of Les-hegy – authentic, quality wines from the Balaton Uplands
About the winery
Skrabski Winery operates on Les-hegy, where vines were already cultivated in Roman times. Since the 1970s, Fruzsina Skrabski and her family have preserved this authentic winemaking tradition. On their 12-hectare vineyard, with its chalky and rocky soil, wines are produced that reflect the unique terroir of the Balaton Uplands.
Maintaining its boutique character, the winery produces approximately 60,000 bottles annually. Special attention is given to traditional grape varieties, including the native Barátcsuha, as well as Olaszrizling, Rajnai Riesling, Furmint, and Kékfrankos.
In 2024, they introduced themselves as Hungary's first and only low-histamine winery, producing wines that are also suitable for those with histamine sensitivity.
Grape varieties
Current range
Irsai Olivér
A delicate, lightly sparkling white wine made using the charmat method, offering exceptional freshness.
Sauvignon Blanc
A fresh, fruity white wine that reflects the minerality of the terroir.
Furmint
Furmint cultivated on Les-hegy's chalky soil, an archaic Hungarian grape variety that has been present on the northern shore since the 1970s.
Olaszrizling
Made from the most popular grape variety of the Balaton Uplands, expressing the terroir of Les-hegy.
Rajnai Rizling
Rhine Riesling from the steep and rocky parcels of Les-hegy, yielding the finest quality of the variety.
Kékfrankos
A lighter-style red wine named after the winery's protective bird, emphasizing the fruity character of Kékfrankos.
Furmint
Premium charmat sparkling wine showcasing the elegance and fine acidity structure of Furmint.
Sauvignon Blanc
Sauvignon Blanc featured in the Terroir Tasting, bearing the characteristic mineral notes of Les-hegy.
Olaszrizling
Aequilibris (perfect balance) is the premium Olaszrizling from their finest parcels, representing the pinnacle of their winemaking.
Rajnai Rizling
Rhine Riesling from Les-hegy's steepest and rockiest parcel, representing the finest expression of vintage and terroir.
Kékfrankos
Characterful red wine showcasing the elegant acidity and dark fruity character of Kékfrankos from the Balaton Uplands.
Kékfrankos, Cabernet Franc
Red wine blending Kékfrankos and Cabernet Franc, combining the deep fruitiness of Kékfrankos with the spiced character of Cabernet Franc.
Furmint
Special Furmint wine made from a native pre-phylloxera Hungarian grape variety that has been cultivated on the Balaton Uplands since the 1970s.
Kékfrankos
Fresh, fruity rosé showcasing the versatility and lightness of Kékfrankos.
Barátcsuha
Unique pre-phylloxera native Hungarian grape variety, grown only on 0.2 hectares worldwide, with the entire global production processed by Skrabski Winery.
Olaszrizling
The most popular and oldest grape variety of the Balaton Uplands, with vineyard plantings nearly 50 years old.
Furmint
Native Hungarian Furmint personally selected by Szepsy István from Tokaj. When grown on Les-hegy, it sometimes becomes botrytized, as in Tokaj in years like 2021.
Rajnai Rizling
Rhine Riesling from Les-hegy's steep parcels, which thrives best in the topography and soil of Les-hegy.
Wine photos are taken from the winery’s website (skrabski.hu) and are removed on request.
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