Szabó Pincészet Somló
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Szabó Pincészet Somló

Somlóvásárhely Nagy-Somló wine district

Handcrafted Somló Juhfark – family tradition on two hectares

About the winery

For nearly six decades, the Szabó family has cultivated vineyards on the southwestern slopes of Somló, where their two-hectare estate spreads across high-altitude, basalt soil terraces. The family produces wines using handcrafted methods and chemical-free soil management, earning recognition among the region's finest producers.

The winery's dominant grape variety is juhfark, which yields uniquely exceptional wines in this terroir. Olaszrizling, Velteleni, and Zengő are also grown on their vineyard. Most wines undergo traditional wooden barrel aging in their cellar, positioned at 250 meters elevation, where average temperatures remain below 12°C even in summer.

The winery's award-winning wines have received outstanding ratings from Borkalauz. Wine tasting and cellar visits are available by prior arrangement.

Vineyard area
2 ha

Grape varieties

JuhfarkOlaszrizlingVelteleniZengő

Current range

Wines

4 wines
Somlói Juhfark 2022
White · 2022

Somlói Juhfark 2022

Juhfark

An outstanding wine of a fine vintage with rich fruity character that harmonizes beautifully with its volcanic mineral base. High extract content and the juhfark's characteristically dominant acidity define this wine.

13,3%
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Somlói Rizling 2022
White · 2022

Somlói Rizling 2022

Olaszrizling

A young wine with excellent acidity. The early October harvest produced quality must with good sugar content, fermented in oak barrels.

12,4%
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Somlói Rizling 2020
White · 2020

Somlói Rizling 2020

Olaszrizling

A classic Olaszrizling wine with characteristic Somló expression. Pale yellow colored with high extract content. Recommended for fish dishes, spiced poultry, and game.

13,4%
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Somlói Juhfark 2004
White · 2004

Somlói Juhfark 2004

Juhfark

An exceptional aged wine from an outstanding vintage with golden yellow color and distinctly Somló mineral and flint aromas. Volcanic character is prominently expressed. Recommended to drink after decanting at 12-14°C.

12,5%
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Wine photos are taken from the winery’s website () and are removed on request.

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