Tokaji Sparkling Methode Traditionnelle brut
Furmint
Dry sparkling wine produced using traditional Methode Traditionnelle, blending Furmint's classic mineral character with the elegance of traditional bottle fermentation.
Bodrogkisfalud Tokaj wine district Founded in 1600
Generations of heritage crafting world-class Tokaji wines from organic vineyards.
About the winery
Carpinus Family Winery carries forward multiple generations of winemaking heritage tracing back to the 17th century. Located on volcanic soils in the Zemplén Mountains of northeastern Hungary, they practice sustainable organic viticulture. The family enterprise aims to demonstrate that top-quality wine and uncompromising production methods can coexist and build a stable position in the global market.
Carpinus produces dry, late harvest, and Aszú wines, as well as single-vineyard selections from their finest plots. Their principal varieties are Furmint and Hárslevelű, which express the distinctive mineralité of volcanic soils and the subtle fruit character of loess soils in harmonious balance.
Grape varieties
Current range
Furmint
Dry sparkling wine produced using traditional Methode Traditionnelle, blending Furmint's classic mineral character with the elegance of traditional bottle fermentation.
Furmint
The current vintage dry Furmint expressing mineral character from volcanic soils and subtle fruity complexity from loess soils.
Hárslevelű
Dry Hárslevelű wines balancing mineral and fruity characteristics, reflecting careful vineyard management and sustainable organic practices.
Furmint
Single-vineyard Furmint from the Lapis site, expressing the unique personality of its terroir. Dry and mineral-forward, produced from carefully managed low-yielding vines.
Furmint
Grand Reserve selection from the latest vintage, sourced from the finest vineyard plots and showcasing the full potential of the Furmint varietal.
Furmint
Sweet wine from late harvest, combining noble rot-affected fruit with intense aromatic character and concentrated flavours.
Furmint
Classic Tokaji Aszú from the finest noble rot berry selection, classified as 6 puttonyos and expressing the pinnacle of Tokaj winemaking tradition.
Wine photos are taken from the winery’s website (carpinuswinery.com) and are removed on request.