2024 Furmint
Furmint
A late-harvest white wine with spicy character, featuring aromas of pear, quince, and clove. Elegantly acidic with a lingering finish and only 1.6 g/l residual sugar.
Szentbékkálla Balaton Uplands wine district Founded in 2013
Serenity of Szentbékkálla in a bottle
About the winery
M.Cs. Borház is a family wine estate of Csongor Mihályi, located in Szentbékkálla in the heart of the Káli basin within the Balaton-felvidék National Park. Beginning his viticulture in 2013, Mihályi cultivates five noble grape varieties on the southern slopes of Öreghegy: Rizling Italico, Pinot Noir, Syrah, Cabernet Franc, and Furmint, and experiments with Zenit. Annual harvests are community events bringing friends together each September.
The estate produces characterful, fruity, and aromatic wines, supplemented by fresh must and grape seed oil. Two guesthouses—an apartment and the Kőtulipán house—nestle peacefully in the surrounding landscape, offering visitors renewal and connection with the natural energy of the region. The winery regularly hosts events and wine tastings.
Grape varieties
Current range
Furmint
A late-harvest white wine with spicy character, featuring aromas of pear, quince, and clove. Elegantly acidic with a lingering finish and only 1.6 g/l residual sugar.
Rizling Italico
A fresh, light white wine with almond blossom and green apple aromas. A late-harvest expression with powerful yet elegant acidity in perfect balance.
Cabernet Franc
A full-bodied red wine expressing the complete character of the grape. Rich in flavors and aromas with a long, satisfying finish.
Cabernet Franc
A light and enjoyable rosé wine from Cabernet Franc grapes. Fresh and easy-drinking, perfect for summer.
Pinot Noir
A pale and elegant rosé wine from Pinot Noir grapes. With delicate aromas and refreshing acidity.
Cabernet Franc
A matured red wine from Cabernet Franc grapes, showing the complexity and depth characteristic of this vintage.
Furmint
A spicy and elegant sparkling wine from Balaton-felvidék Furmint grapes. Brut style with fine, persistent bubbles.
Zenit
An experimental wine showcasing the results of Hungarian grape breeding. A characterful, fruity, and aromatic red wine.
Cabernet Franc
Unfiltered must made from 100% grape juice. From Cabernet Franc, carrying the character and richness of Öreghegy.
Cold-pressed, additive-free grape seed oil. Rich in vitamins A, B, E, C and antioxidants. Anti-inflammatory and immune-boosting properties.
Milled powder made from 100% cold-pressed grape seed. High fiber content, easily digestible, and helps regulate cholesterol levels.
Wine photos are taken from the winery’s website (mcsborhaz.hu) and are removed on request.
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