Borbély Családi Pincészet
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Borbély Családi Pincészet

Badacsonytomaj Badacsony wine district Founded in 1996

Fiery wines, volcanic flavours from Lake Balaton's historic vineyards

About the winery

Borbély Családi Pincészet is a family winery established in 1996, based in Badacsonytomaj. The 23-hectare estate specialises in grape varieties typical of the Badacsony wine region: Italian Riesling, Grey Friar, Blue Stem, and Rhine Riesling. The vineyards, both young and mature plantings, are spread across the sun-exposed slopes of Mount Badacsony, Gulács, Csobánc, Bács and Tóti.

The winery combines modern technology with traditional methods. Wines are aged in oak barrels and wooden casks before bottling. The family tradition spans multiple generations, currently managed by grandfather Gyula, Tamás and daughter Diána. The winery has achieved notable success at competitions: gold medals at the Hungaricum Wine Competition, VinAgora International Wine Competition, and the National Wine Competition. Tamás was named Winemaker of the Year in 2020. Visitors can arrange tastings by advance booking and purchase wines at the winery and Badacsony Wine Terrace.

Vineyard area
23 ha
Founded
1996

Grape varieties

Olasz rizlingSzürkebarátKéknyelűRajnai rizlingMuscat OttonelPinot NoirIrsai Olivér

Current range

Wines

10 wines
Fröccsnekisjó
White

Fröccsnekisjó

Olasz rizling

A fresh, fruity-style Riesling with fine acidity and a bitter almond finish, thanks to the Welschriesling variety and basalt soil. Recommended for friendly gatherings, cheeses and soups.

Oltalom alatt álló eredet megjelölésű száraz fehérbor
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Nemszáraz
White

Nemszáraz

Szürkebarát

Classic semi-dry wine with residual sugar, herbal aromas, delicate sweetness and characterful acidity. Perfect for friendly wine gatherings or with light pastries.

Oltalom alatt álló eredet megjelölésű félszáraz fehérbor
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Mosolygós
Sweet / Aszú

Mosolygós

Muscat Ottonel

A semi-sweet wine made from ripe, flavourful grapes with the typical charming, perfumed aroma and spicy flavour of Muscat. Its elegant sweetness and discreet acidity appeal to many palates.

Oltalom alatt álló eredet megjelölésű félédes fehérbor
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Kinnagangon
Rosé

Kinnagangon

Pinot Noir

An elegant, fresh dry rosé with ripe strawberry aromas and fruity flavours. Its crispness and lightness are enhanced by snappy acidity and subtle residual carbonation.

Oltalom alatt álló eredet megjelölésű száraz rosébor
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Karós
White

Karós

Olasz rizling

Limited selection wine from a hand-harvested Old Vine Italian Riesling planted in the 1950s. Made from basalt-rich soil, aged 6 months in new oak barrels and bottle-aged for one year. Only 1000 bottles produced annually.

Oltalom alatt álló eredet megjelölésű száraz fehérbor
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Bóbita
Sparkling

Bóbita

Irsai Olivér, Olasz rizling

A sparkling wine blend of Irsai Olivér and Italian Riesling with added carbonation. Fresh, elderflower-scented, light yet lively. Recommended as an aperitif or refreshment on hot days.

Illatos fehér gyöngyöző bor
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Badacsonyi Olasz rizling késői szüret
Sweet / Aszú

Badacsonyi Olasz rizling késői szüret

Olasz rizling

A special wine made from late-harvested, dried and nobly rotten grapes picked in early November. With 50 g/l of natural residual sugar, it creates a beautiful harmony with elegant acidity.

Késői szüretelésű, édes, minőségi fehérbor
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Badacsonyi Kéknyelű Selection
White

Badacsonyi Kéknyelű Selection

Kéknyelű

Selection wine made from Badacsony's ancient hungaricum grape variety, selected from two distinctive vineyard parcels. Unique mineral character, lively acidity and noble harmony from the volcanic soil. Aged 7 months in new oak.

Száraz fehérbor
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Badacsonyi Szürkebarát Selection
White

Badacsonyi Szürkebarát Selection

Szürkebarát

Selection wine made from one of Badacsony's most renowned grape varieties from the sun-exposed slopes of Tóti and Gulács hills. Traditional 6-month new oak ageing has shaped its full, elegant flavour and harmony.

Száraz fehérbor
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Kőmagas
White

Kőmagas

Rajnai rizling

From the family's most beloved vineyard, the Kőmagas parcel on the southern slopes of Csobánc Hill, formed by volcanic activity. Aged 6 months in new oak, its characteristic aromas and elegant acidity reflect the unique basalt soil.

Száraz fehérbor
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Wine photos are taken from the winery’s website (borbelypince.hu) and are removed on request.

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